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This essay discusses on the food taboos especially among the traditional communities, why they valued these food taboos and their impacts to both the community and the people.
|language || ||english
|wordcount || ||1130 (cca 3 pages)
|contextual quality || ||N/A
|language level || ||N/A
|price || ||free
|sources || ||3
Table of contents
1.0 INTRODUCTION 1-3
1.1 IMPLICATIONS OF THESE TABOOS TO THE YOUNG AND THE OLD IN THE COMMUNITY 3-4
1.2 Conclusion 4
1.3 References 5
Preview of the essay: FOOD TABOOS
FOOD TABOOS 1.0 INTRODUCTION Food taboos are traditional believes and restrictions, prohibitions and prejudices which made a pattern of consumption of certain foods and food products. Food taboos are also termed as food pads and fallacies, and vary with cast and creed .As a result of wrong and unscientific belief a ...
... nutritional food habits. They therefore should have been discouraged otherwise substitutes should have been found for foods that were taboo oriented.
Finally, food taboos were viewed as to men being greedy by eating first and the best disregarding the importance of children and women. Therefore taboos are very bad practices and should be done away with completely.
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