The desire to minimise wastage and to improve information flow for quality decision brings the conception of the need for a working management information system in various organizations. This paper intends to discuss the position of management information systems(MIS) in management of organizations, the role of various professionals in the working of management information systems(MIS) in relation to various departments. Finally the paper will discuss a case study of organization with a working management information systems(MIS) to try and tangibilize the theoretical aspect of management information systems. The paper will show the process involved in coming up with management information system( MIS) of the company.
language | english | |
wordcount | 3126 (cca 8.5 pages) | |
contextual quality | N/A | |
language level | N/A | |
price | free | |
sources | 5 |
TABLE OF CONTENTS
CHAPTER 1
1.0 The functioning of management information system (M.I.S) 2
1.1 INTRODUCTION 2
1.2 Methodology of the study 2
1.3 Statement of the problem 2
1.4 Objectives of the research 2
CHAPTER 2
2.0 LITERATURE REVIEW 3
2.1 Role of professionals and their responsibilities in the functioning of MIS 4
2.2 MIS professionals 4
CHAPTER 3
3.1 Introduction to systems analysis and design 6
3.1.1 The Systems Development Life Cycle (SDLC) 6
3.1.2 Planning 7
3.1.3 Analysis 7
3.1.4 Design 8
3.1.5 Implementation 8
3.2 CASE STUDY OF ABC SOFT DRINK LTD 8
3.2.2 Company background. 8
3.2.3 Project initiation 9
3.2.4 Getting started 10
3.2.5 The project (A.B.C - M.I.S) life cycle 10
3.2.6 System architecture 11
3.2.9 The flow diagram showing relationship among departments through information flow 15
3.2.10 General performance of ABC MIS 16
3.2.11 The position of abc information system in the operation of the company 16
3.3 Limitations of the study 16
3.4 Areas suggested for further study 16
REFERENCES 17
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